Red Dragon Chinese Restaurant

01. Won ton soup

02. Hot sour soup

03. Chicken sweet corn soup

04. Chicken mushroom soup

05. Mixed vegetable soup

06. Mixed seafood soup

07. Mixed hor d’oeuvers(for one person)

chicken satay, barbequed spare ribs, spring rolls, fried wontons, pork dumplings, prawn on toast, prawn crackers.

08. Chicken satay

09. Prawn dumplings Fried / Steamed

10. Fried crispy seaweed

11. Fried crispy spring rolls veg

12. Barbequed spare ribs

13. Sesame prawns on toast

14. Fried/Steamed dumplings

15. Crispy wontons

16. Prawn crackers

17. Butterfly prawns

95. Salt pepper spare ribs

19. Half duck

20. Quarter duck

21. Marinated roast duck

22. Fried duck fillets garnished with pineapples

23. Fried duck fillets with orange sauce

24. Fried duck fillets with mushrooms

25. Sweet & sour pork

26. Sweet & sour Chicken

27. Sweet & sour spare ribs

28. Crispy fried squid in sweet & sour sauce

29. Fried king prawns in sweet & sour sauce

30. Fried fish in sweet & sour sauce

31. Crispy shredded beef served in birds nest

32. Deep fried chicken in lemon sauce

33. Deep fried chicken in orange sauce

34. Chicken with cashew nuts and hoisin sauce

35. Chicken with green pepper and black bean sauce

36. Chicken with mushroom and bamboo shoots

37. Chicken with chinese dry mushrooms & vegetables

38. Half roast marinated chicken

39. Pork fillet in dry mushrooms

40. Pork with chilli sauce

41. Pork with ginger sauce

42. Pork with mushrooms & bamboo shoots

43. Pork with Chinese dry mushroom in oyster sauce

44. Pork with season vegetables

45. Pork with green pepper in black bean sauce

46. Beef with green pepper & black bean sauce

47. Beef with ginger & onions

48. Beef with mushrooms

49. Beef with Chinese mushrooms & bamboo shoots in oyster sauce

50. Sizzling beef sautéed with veg

51. Sizzling chicken fillets in oyster sauce

52. Sizzling beef & chicken with mushrooms & bamboo shoots

53. Sizzling king prawns in hot sauce

54. Sizzling seafood mixed in hot & pungent sauce

55. Sizzling spare ribs in bbq sauce

56. King prawns with chinese mushrooms & bamboo shoots

57. King prawns with garlic

58. King prawns with green peppers & black bean sauce

59. King prawns with ginger & onions

60. Kumbo king prawns in hot & spicy sauce

61. Fried sliced fish fillets with black bean sauce

62. Fried fish with mixed veg

63. Octopus with veg

64. Squid with oyster sauce

65. Squid with black bean sauce

67. Chicken curry

68. Beef curry

69. King Prawn curry

70. Assorted meat curry

71. Mixed seafood curry

72. Mixed fresh veg

73. Braised bamboo shoots & fresh mushrooms

75. Fried bean shoots

76. Fried mushrooms

77. Steamed rice

78. Special fried rice Chicken & shrimp

79. Egg fried rice

80. Plain fried noodles VEG

81. Fried noodles with shrimps

82. Fried noodles with chicken & veg

83. Fried noodles Singapore style & shrimp

92. Fried rice with Chicken

93. Fried rice with Mix seafood

94. Fried noodles with Mix seafood

96. Fried noodles with Beef & Veg

97. Fried noodles with egg

84. Toffee Apples

85. Toffee Bananas

87. Cold Lychees

89. Fried Ice Cream Flamed with Sambuca

90. Ice Cream Vanilla, Strawberry, Chocolate

Coffee / Tea / Espresso

Cappuccino

Chinese Tea

Teapot Water

Irish Coffee Whiskey and Cream

Tia Maria Coffee and Cream

Virgin Coffee Fresh Cream

Amaretto Coffee and Cream

STARTERS

MIXED HORS D’OEUVRE PLATTER Mashed prawns on toast, Spring rolls, Chicken satay, Pork dumplings, Prawn crackers, Fried wontons

MAIN COURSE

Sweet & Sour pork Chicken with mushrooms Beef with onions Egg fried rice or Egg fried noodles

STARTERS

Won ton soup MIXED HORS D’OEUVRE PLATTER Chicken satay, Spare ribs, Fried wontons, Pork dumplings, Prawn crackers, Spring rolls

MIDDLE COURSE

Aromatic crispy duck served with pancakes, spring onions, cucumber and hoisin sauce

MAIN COURSE

Sweet & sour pork Chicken with hoisin sauce Crispy Shredded Beef Egg Fried noodles Veg or Egg fried rice

STARTERS

Won ton soup MIXED HORS D’OEUVRE PLATTER Chicken satay, Spare ribs, Fried wontons, Spring rolls, Pork dumplings, Prawn crackers, and Sesame prawn toast.

MIDDLE COURSE

Aromatic crispy duck served with pancakes, spring onions, cucumber and hoisin sauce

MAIN COURSE

Sweet & sour pork Beef with onions Chicken with mushrooms Egg Fried noodles or Egg fried rice

Chicken Satay

Spring roll

Rice or Noodle

STARTERS

Spring rolls Crispy Wonton Prawn crackers

MAIN COURSE

Sweet & sour pork Chicken with mushroom sauce Egg fried rice