Pisces Restaurant
33 dishes across 9 sections
Platters
Sharing platters for 2 persons.
Italian Platter for 2
Selection of Italian-style antipasti and cured meats.
Maltese Platter for 2
Traditional Maltese sharing platter — local cheeses, gbejniet, olives, and more.
Cheese Platter for 2
Curated selection of local and imported cheeses.
Salads
Chicken Caesar
Grilled chicken, romaine lettuce, parmesan, croutons, Caesar dressing.
Caprese
Fresh mozzarella, tomato, basil, olive oil.
Octopus Salad
Chilled local octopus salad.
Salmon Salad
Smoked salmon with mixed leaves.
Greek Salad
Tomato, cucumber, olives, feta, red onion.
Beef Salad
Sliced beef with mixed salad.
Starters
Bruschetta
Toasted bread with fresh tomatoes, basil and olive oil.
Fried Goat Cheese
Pan-fried Maltese goat cheese.
Chicken Wings BBQ
Crispy BBQ chicken wings.
Sauté Cozze e Vongole
Sautéed mussels and clams.
Prawn Panko Spicy Mayo
Panko-crusted prawns with spicy mayo.
Mix Fried Platter
Mixed fried seafood and sides — great for sharing.
Soup
Aljotta
Traditional Maltese fish soup with garlic, tomatoes, herbs and rice.
Risotto
Pumpkin & Blue Cheese Risotto
Creamy risotto with roasted pumpkin and blue cheese.
Pasta
Homemade Baked Ricotta
Homemade pasta with baked ricotta.
Linguine
Linguine with seafood sauce.
Tagliatelle Frutti di Mare
Tagliatelle with mixed seafood.
Penne Chicken
Penne with chicken sauce.
Penne Maltese
Penne with traditional Maltese sauce.
Meat
Girella for 2
Rolled beef joint for two — Maltese classic.
Ribeye
Grilled ribeye steak.
Chicken Breast
Grilled chicken breast.
Burger
Beef burger.
Beef Steak
Grilled beef steak.
Fish
Swordfish
Grilled swordfish steak.
Pesce al Forno
Oven-baked whole fish.
Mixed Seafood
Mixed seafood selection.
Mix Grilled
Mixed grilled seafood platter.
Calamari Sauté
Sautéed calamari.
Pizza
Margherita
Classic pizza with tomato sauce and mozzarella.
