Murella

Caprese V

Fresh tomatoes, mozzarella di bufala (D.O.P.), basil leaves

Deep Fried Gozo Cheese V

Breaded Gozo peppered cheese, mixed green leaves, cucumber, tomato and garlic bread

Bruschetta (2 pcs)

• Cherry tomato, marinated anchovies and mint butter • Avocado, tomato and chorizo • Smoked salmon, black olive, caper, sweet pepper, parsley and lemon

Tempura Prawns (8 pcs)

Marinated chillies, soy sauce

Grilled Mediterranean Skewers (4 pcs)

• Beef with honey mustard garlic glaze and sesame seed • Chicken, turmeric, cumin, coriander and yogurt • Swordfish, lemon and thyme

Stewed Baby Octopus

In lightly spiced tomato sauce and served with toasted Maltese ftira

Carpaccio di Manzo

Thin slices of beef fillet marinated with olive oil, cracked black pepper, served with Grana shavings and rucola

Smoked Salmon and Grilled Zucchini

Set on crispy seasonal leaves, plum tomatoes and lemon-scented couscous, grilled bell peppers, finished with homemade herb dressing

Murella Fish Cakes

Deep fried homemade fish cakes served with a mix of green salad, cherry tomatoes, crunchy onions, cucumber and tartar sauce

Mediterraneo GF

A blend of mozzarella di bufala (D.O.P.), cherry tomatoes, toasted almond, crispy leaves, Parma ham and pear wedges drizzled with a garlic and basil dressing

Grilled Chicken GF

Asian-style grilled chicken, mixed crispy leaves, apples, almond flakes, cherry tomatoes and sultanas

Fried Spiced “Mozzarella” VG

Mixed green leaves, toasted walnuts, green olive, cucumber, avocado, cherry tomatoes and sweet pickled chutney

Niçoise GF

Fresh tuna steak set on crispy leaves, black olives, hard boiled eggs, French beans and tomatoes, finished with homemade herb dressing

Roasted Tomato, Capers and Olives V

A simple yet bold dish with sun-kissed flavors, served with fresh garganelli pasta

Pesto V

Fresh garganelli pasta tossed with homemade basil pesto

Jubilee Foods Nanna’s Ravioli V

Hand-crafted traditional Gozitan ravioli filled with local sheep cheese in a traditional rich tomato, garlic, onion and basil sauce

Aglio e Olio e Gamberi

Fresh spaghetti chitarra pasta tossed with garlic, extra virgin olive oil, tail-on prawns, parsley and cherry tomatoes

Jubilee Foods Fresh Tortelloni

Home-made beef and pork tortelloni cooked in a creamy garlic, onion, mushrooms and smoked bacon sauce

Al Filetto

Penne tossed with beef fillet chunks, rosemary, button mushrooms, onions and finished off with a touch of cream

Pollo e Funghi

Fresh tagliatelle pasta flavored in extra virgin olive oil, onions, garlic, chunks of chicken breast, Portobello mushrooms, sundried tomatoes, fresh thyme & cream

Ragù

The classic Bolognese sauce of slow cooked minced beef, red wine and tomatoes, served with spaghetti pasta

Allo Scoglio

Fresh spaghetti chitarra pasta with garlic, mussels, clams, prawns, sweet cherry tomatoes, extra virgin olive oil and white wine

Polpo

Fresh spaghetti chitarra pasta with traditional octopus stew

Mushroom and Broccoli Risotto V GF

Italian style cooked risotto with garlic, mushrooms, broccoli and fresh herbs. Finished with mascarpone cheese and Grana shavings Add fennel Sausage +2.00

Local Whole Fish GF

Choose from: Sea Bass or Red Snapper (approx. 500 grams) • Grilled with Xwejni sea salt and lemon or • Lightly dusted shallow fried and sweet peppers salsa

Tuna Steak GF

Grilled local fresh tuna, traditional red caper sauce (on the side), Xwejni sea salt and lemon

Pan Fried Calamari

Garlic, cherry tomatoes, fresh herbs, white wine and served with tartar sauce

Salmon Fillet GF

Herb-crusted salmon fillet and creamy butter caper sauce with sweet potato mash

Corn-fed Chicken Breast GF

Gorgonzola, walnut and Portobello mushroom sauce

Black Angus Beef Tagliata (250g) GF

Cooked to your liking, served with rucola and Grana shavings

Fenek Moqli bit – Tewm GF

Fried local rabbit with Garlic and thyme, served with French fries

Braised Lamb Shank

Slow cooked lamb shank with mixed spices, served with its own juice on a bed of mashed potatoes

All Surf ‘n’ Turf dishes are served with roasted potatoes and seasonal vegetables (excluding Lamb Shank, Fenek Moqli bit-Tewm and Salmon Fillet)

Murella Angus Beef Burger

Angus beef burger served with melted fior di latte mozzarella, crispy bacon and French fries

Turmeric Falafel Burger VG

Lightly fried turmeric, cilantro, chickpea patty with tahini yogurt sauce, pickled red cabbage, cucumber, tomato, lettuce and served with sweet potato fries

Crunchy Spicy Chicken Burger

Home-made crunchy breaded chicken breast topped with melted mozzarella, grilled bacon, jalapeño chilli pepper slices and parmesan mayo

Blue Cheese & Mushroom Angus Beef Burger

Grilled Angus burger patty, topped with blue cheese, grilled mushrooms, crunchy onions and a sweet pickle sauce

BBQ & Cheese Smoked Pulled Pork Burger

Slowly cooked smoked pork with barbecue sauce, caramelised onion chutney and melted cheese

Penne Tomato

Penne tossed with homemade tomato sauce

Spaghetti Butter and Cheese

Chicken Nuggets

6 pieces served with French fries

Beef Burger

Served with French fries

Crispy Katsu Chicken Burger

Served with Katsu sauce and French fries

Fish & Chips

Breaded fish fillet

Mini Sausage Pizza

Tomato sauce, mozzarella and sausages

VPN Regina Margherita V

San Marzano tomato (D.O.P.) sauce, mozzarella di bufala (D.O.P.), extra virgin olive oil and basil

Margherita V

Tomato sauce, fior di latte mozzarella and basil

Diavola

Tomato sauce, fior di latte mozzarella, spicy salami, basil and fresh chilies

Capricciosa

Tomato sauce, fior di latte mozzarella, mushrooms, ham and hard-boiled eggs

Bufalina V

Tomato sauce, fior di latte mozzarella, mozzarella di bufala (D.O.P.), basil and Grana Padano shavings

Napolitana

Tomato sauce, fior di latte mozzarella, anchovies and capers

Calzone Classico dal 1926

Ricotta cheese, fior di latte mozzarella, salami, smoked ham and tomato sauce

Murella Calzone

Tomato sauce, artisanal smoked provolone cheese (D.O.P.), Grana Padano shavings, bacon, onions, nduja sausage, basil, extra virgin olive oil

WHITE BASE

Prosciutto Crudo, Rucola e Grana

Fior di latte mozzarella, Parma ham, rucola and Grana Padano shavings

Sapore Del Nord

Basil pesto, smoked provolone, salami Milano and cherry tomato

Quattro Formaggi V

Fior di latte mozzarella, gorgonzola, mozzarella di bufala (D.O.P.) and Grana Padano shavings

Carbonara

Fior di latte mozzarella, eggs, guanciale and Pecorino cheese shavings

Pepperoni

Fior di latte mozzarella, salami pepperoni and black olives

Additional ingredients £1.00 - £2.50

Vicini Vicini

Pistachio pesto, fior di latte mozzarella, pistachio mortadella (I.G.P.), sweet peppers, Grana Padano shavings, extra virgin olive oil, aceto balsamico di Modena

Affumicata

Tomato sauce, smoked provola cheese (D.O.P.), salami Milano, sun-dried tomato, extra virgin olive oil, nduja sausage and onion

Parmigiana

Tomato sauce, fior di latte mozzarella, fried aubergines, smoked ham, hard-boiled eggs, Grana Padano shavings, basil, mint, extra virgin olive oil

Zalzettu Bajd

Tomato sauce, fior di latte mozzarella, Maltese sausage, hard- boiled egg, oregano

Tat-Tonn

Tuna, fresh tomatoes, onions, sliced potatoes, capers, olives, olive oil and fresh basil

Tal-"Inċova"-Il-Makku

White bait, anchovies, fresh tomatoes, onions, sliced potatoes, capers, olives, olive oil and fresh basil

Taz-Zalzett

Fior di latte mozzarella, Maltese sausage, onions and parsley