Al Ponte Restaurant & Pizzeria

BRUSCHETTA (G) (M) (N) (SFH)

stracciatella – confit tomatoes – pesto – Parma ham

CRISPY HOMEMADE FALAFEL (G) (SES) (V) (VG)

baba ganoush – pomegranate – coriander – chilli oil

AEGEAN SPREADS (G) (M) (SFH) (V)

caramelised onions & sour cream – sun-dried tomatoes & artichokes – avocado & Greek cheese dips – paratha bread & pita gyro

CALAMARI FRITTI (CL) (G) (CR) (E) (L) (MOL) (SFH)

chilli – ginger – cilantro – spring onions – caper mayo

BLACK MUSSELS (CL) (G) (CR) (F) (M) (MOL) (SFH) (A)

rich fish broth

PORCINI MUSHROOMS AND BRIE ARANCINI (CL) (G) (E) (L) (M) (V)

truffle mayo

PIZZA DOUGH ROLL (G) (M) (V)

garlic butter – cherry tomatoes – fior di latte mozzarella – basil – Sicilian extra virgin olive oil

HOMEMADE OVEN BAKED FOCACCIA (G) (M)

mozzarella – Tropea onions – pork – rosemary – Sicilian extra virgin olive oil – black pepper – Himalayan salt

TOMATO, TAGGIASCA OLIVES & BURRATA (M) (N) (SFH) (V)

heirloom tomatoes – burrata – olives – pinenuts – basil – red wine vinaigrette

CHEF’S SOUP

ask your server for the daily soup

STICKY CHICKEN (G) (P) (SES) (SFH) (SY)

marinated chicken thighs – lettuce – white & red cabbage – cucumber – carrots – spring onions – coriander – edamame – avocado – crispy rice – peanut rayu dressing

MAPLE HALLOUMI (G) (M) (SFH) (V)

grilled halloumi – char-grilled red peppers & lemon pearl couscous – roasted sweet potato – cherry tomatoes – lentils – pomegranate – baby spinach – avocado – cinnamon and maple dressing

LEMON PEPPER & HONEY SALMON (G) (F) (SFH) (SES)

pan-fried marinated salmon – lettuce – cucumber – red onions – cherry tomatoes – rucola – pomegranate – baby spinach – radicchio – green onions – sesame seeds – lemon pepper and honey dressing

SPICY BAYOU BEEF (G) (M) (SES) (SFH) (SY)

seared Cajun spiced beef – lettuce – roast corn – red onions – cucumber – coriander – Greek yoghurt – edamame beans – avocado – feta cheese crumbs – sesame seeds – sweet green dressing

TEMPEH CAESER (G) (SES) (SY) (V) (VG)

lettuce – crispy chickpeas – baby spinach – cucumber – red onions – quinoa – pomegranate – vegan parmesan cheese – tahini dressing

ORECCHIETTE AL RAGÚ (A) (CL) (E) (G) (M) (SFH) (SY)

beef ragù – stracciatella

STROZZAPRETI (G) (E) (M) (SFH)

bacon – chicken – radicchio – sultanas – parmesan cheese cream sauce

RISOTTO AMATRICIANA (CL) (M) (SFH)

aged guanciale – tomato sauce – pecorino Romano

GARGANELLI AL BOSCO VERDE (A) (E) (G) (M) (SFH) (V)

forest mushrooms cream – baby spinach – thyme – truffle oil

MACCHERONI (G) (CL) (M) (SES) (SFH) (A)

mac ‘n’ cheese sauce – spicy pork ragù

SPAGHETTI VONGOLE (G) (CL) (CR) (F) (M) (MOL) (SFH) (A)

vongole veraci – garlic – chillies – white wine – fish & prawn broth – fresh herbs – extra virgin olive oil – lemon pangrattato

LINGUINE ALLO SCOGLIO (A) (CL) (G) (CR) (E) (F) (M) (MOL) 21.00

vongole – calamari – mussels – prawns – herbs – white wine – garlic tomato sauce

CACIO E PEPE RAVIOLI (G) (E) (M)

guanciale – sage butter – pecorino cheese shavings

gluten free pasta available

CLASSICAL (G) (E) (M) (SFH)

pure beef burger – crispy onions – smoky mayo

AMERICAN CHEESY (G) (E) (M) (SFH)

pure beef burger – twice American cheese – tomato jam – crispy onions

MEXICAN (G) (CL) (E) (M) (SFH)

our signature chilli sauce – beef burger – red Leicester cheese – streaky bacon – crispy onions

BACONNAISE ANGUS (G) (E) (M) (SFH)

Irish certified angus 100% beef burger – pepper jack cheese – baconnaise sauce – fried onions

SMOKY & SWEET ANGUS (G) (E) (M) (SFH)

Irish certified Angus 100% beef burger – Gouda cheese – smoky-sweet onion mayo – red onions – pickles

TRUFFLE (G) (E) (M) (SFH)

beef burger – grilled king oyster mushrooms – truffle paste – smoked scamorza cheese – crispy onions

HOT HONEY CRISPY CHICKEN (G) (CL) (E) (M) (SFH)

hot honey glaze – ranch dressing – green cabbage & onion slaw – pickles

CHAR SIU PORK BELLY (G) (E) (M) (SY) (SFH)

pan-grilled glazed pork belly – bacon rashers – char siu ketchup – crispy onions – spring onions - jalapeño

CRISPY HALLOUMI (G) (E) (M) (CL) (SES) (SFH) (V)

sesame coated halloumi cheese – red onions – lettuce – mushrooms – sticky chilli sauce

all burgers are served with potato fries (G) (M) (V) and house sauce (G) (E) (M) (V)

GRILLED SALMON (G) (E) (M) (CL)

pea purée – orzo pasta – parmesan velouté – zucchini - peas

PAN-FRIED SEABASS (G) (CR) (F) (M) (SFH) (A)

creamed potatoes – heritage carrots – beetroot – broccoli – prawn velouté

AJILLO PRAWNS (G) (F) (M) (CL) (CR) (MOL) (SFH) (A)

garlic – arbol chilli – dry sherry – Spanish sweet paprika – lemon zest

SMOKY YOGHURT-MARINATED CHICKEN THIGHS (G) (M) (SFH)

zucchini – toasted corn – red onions – basil – tzatziki sauce

CRISPY PORK BELLY (G) (M) (SFH)

fennel & apple purée – red cabbage salad – pork jus

COFFEE-RUBBED CANADIAN A3+ FLAP MEAT (G) (M) (SFH)

beef tagliata – kale – shallots – mushrooms – chimichurri butter

GRILLED ARGENTINE BEEF RIBEYE (M)

purple sweet potato purée – roast vegetables

GRILLED FILLET OF BEEF (M)

purple sweet potato purée – roast vegetables

SAUCES

mushrooms sauce (M) (MU) (SFH) (A) pepper sauce (M) (SFH) (A) homemade BBQ sauce (SFH)

all mains are served with potato fries (G) (M) (V)

MARGHERITA (G) (M) (V)

tomato sauce – fior di latte mozzarella – basil

MISTO FUNGHI (G) (M) (V)

fior di latte mozzarella – porcini mushrooms purée – white mushrooms – caciocavallo cheese – truffle oil

CAPRICCIOSA (G) (E) (M)

tomato sauce – fior di latte mozzarella – mushrooms – arrostino ham – eggs – artichokes – olives

QUATTRO STAGIONI (G) (E) (M)

tomato sauce – fior di latte mozzarella – mushrooms – salami – eggs – peas – olives

PROFUMO DI MARE (G) (CR) (F) (M) (MOL)

tomato sauce – fior di latte mozzarella – prawns – black shell mussels – calamari – vongole – tuna – olives – fresh herbs

IL-PROPJA MALTIJA (G) (F) (M)

fior di latte mozzarella – sliced tomatoes – roast potatoes – anchovy fillets – onions – olives – basil oil

FRESCA (G) (M) (N) (V)

pesto Genovese – fior di latte mozzarella – stracciatella – grated cheese – semi-dried tomatoes – pine nuts – basil

FORMAGGI E PERE CON NOCI (G) (M) (N) (V)

tomato sauce – fior di latte mozzarella – provolone – gorgonzola – pecorino – pear chutney – walnuts

BURRATA & POMODORI (G) (M) (V)

fior di latte mozzarella – burrata – yellow & red cherry tomatoes – spinach leaves – crushed pepper – extra virgin olive oil

SCAMORZA & SPICY NDUJA (G) (M)

tomato sauce – fior di latte mozzarella – smoked scamorza – spicy nduja sausage – fig chutney – rucola

PEPPERONI E CIPOLLA (G) (M)

tomato sauce – fior di latte mozzarella – pepperoni salami – onions

SOLO CARNE (G) (M) (CL)

tomato sauce – fior di latte mozzarella – chicken thighs – bacon – Maltesed sausage – pepperoni salami – caramelised onions

PIZZA CARBONARA (G) (E) (M) (SFH)

fior di latte mozzarella – pecorino Romano – aged guanciale – carbonara sauce

PISTACHIO & MORTADELLA (G) (M) (N)

fior di latte mozzarella – stracciatella – mortadella – pistachio pesto – basil

PARMEGGIATA (G) (M)

fior di latte mozzarella – baby tomatoes – grilled aubergines – Parma ham – grated grana cheese – rucola – basil oil

TONNO E CAPPERI (G) (M) (F) (SFH)

fior di latte mozzarella – tomato sauce – basil – sun-dried tomatoes – tuna – spring onions – capers

AMATRICIANA (G) (M)

fior di latte mozzarella – tomato sauce – guanciale – pecorino Romano – chilli flakes

AL PONTE (G) (M)

tomato sauce – fior di latte mozzarella – spicy chicken – green peppers – pimentos – bacon – leeks – peas

BUFFALO CHICKEN (G) (M) (E) (MU)

fior di latte mozzarella – tomato sauce – chicken thighs – peppers – sweet corn – leeks – cheddar cheese – ranch dressing

GUANCIALE E SALSICCIA (G) (M) (CL) (SFH) (A)

fior di latte mozzarella – braised pork cheeks – sliced garlic – Maltese sausage – roast potatoes – onions – thyme

gluten free pizza available at supplement charge of €2.25

CHICKEN NUGGETS AND CHIPS (CL) (G) (M) (MU) (SY)

FISH NUGGETS AND CHIPS (CL) (G) (M) (SY) (F)

SPAGHETTI TOMATO SAUCE (G) (M) (V)

PENNE CREAM SAUCE (G) (M) (V)

KIDDIES PIZZA (G) (M) (SFH)

tomato sauce – mozzarella – ham – cocktail sausages